Seafood & Sauvignon - 6/7 November

Seafood & Sauvignon - Bluemetal Vineyard Cellar Door and Café
Saturday 6th and Sunday 7th November 

Come and experience the relaxed atmosphere with live music throughout the day by Clive Suarez and Noe Efira.  
Bring a picnic rug, dine alfresco or indoors in the Bluemetal Café.
The menu includes:

• Freshly made Sushi
• Fresh Prawns with dipping sauce
• Freshly shucked Oysters
• A range of Sourdough breads

Please note: Bookings are essential and cost is $20.00 per Seafood platter, to be paid on booking. (02) 4877 1877 or tocellar@bluemetalvineyard.com